On the coast north of Vinh, Quỳnh Lưu pairs two things our pineapple programme needs: fields of fruit and a cannery beside the port. Here the pineapple is grown, harvested, and processed within a short drive of loading — the reason we can offer it factory-direct in eight can sizes.

Coast-grown fruit

Quỳnh Lưu's warm, sandy coastal ground and steady sun ripen pineapple with the sweetness and firm texture that hold up to canning. Because the cannery sits among the fields, fruit goes from harvest to line while it's at peak Brix — not after days in transit.

Field to can

  • Fruit cut ripe and delivered to the on-site factory the same day.
  • Peeled, cored, and packed as rings, tidbits, chunks, or crushed.
  • Filled, sealed, and retort-processed under HACCP, Halal, and BRCGS controls.

One district, one short supply chain — grower and cannery working as a single link between the field and your container.

The brand promise

Processed where it's grown, documented at every step, shipped straight from the source.